Banana muffins are my kids' favorite.

Banana muffins are one of my kids' favorites.

Yes, it takes a little time but who doesn't like smashing bananas😆😆.

Here is my go to recipe.

I alter it just a little, but here is the original recipe.>> https://www.food.com/recipe/best-banana-bread-2886<<

Here are the ingredients you'll need.

• ¹⁄₂ cup butter, softened
• 1 cup granulated sugar
• 2 eggs, beaten
• 3 bananas, finely crushed (for serious and extreme moist and delicious, try 4 bananas)
• 1 ¹⁄₂ cups all-purpose flour
• 1 teaspoon baking soda
• ¹⁄₂ teaspoon salt
• ¹⁄₂ teaspoon vanilla (optional)

• Remove odd pots and pans from oven.
• Preheat oven to 350º / 180º.
• Cream together butter and sugar.
• Add eggs and crushed bananas.
• Combine well.
• Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
• Mix just until combined. Do not overmix.
• Pour into greased and floured loaf pan.
• Bake at 350º / 180º for 55 minutes.
• Keeps well, refrigerated.

I think the best part is that the first ingredient is"Remove pots and pans from oven" 🙌🙌

Here are the changes I make.

• I use about 3/4 cup of brown sugar per serving instead of white sugar
• I always forget the vanilla😥
• I make muffins instead of the loaf
• I add chocolate chips ( about 1 cup per serving)

You'll love it. 

Make sure that if you aren't following me already,you can at@kmcdonalddesigns on Instagram.

Kenia-http://kmcdonalddesigns.com

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